Dec 30, 2013

Carrots and Caveats

 

Hope you're all having top notch holidays. Things have been delightful here, chiefly because there's been a large dose of family, snow and more baked goods than I will ever publicly admit to having consumed.

Speaking of which, here's the carrot cake I made for Christmas dinner.

2 comments:

Christina Bridson said...

Hi Abigail: I love your blog site and your work. I found you in the Artful Blogging Magazine and read your story. I'm contemplating starting my own bog so I've decided to check a few blogs out to get some ideas. Keep up the good work and I'll keep in touch.

Christina

Abigail said...

Thanks Christina and good luck with blogging!