Jun 7, 2016

Minty

Currently:

*I've developed a hobby an obsession with ice cream making. Mint chocolate has been my favorite so far, using this recipe and substituting 1/2 cup of maple syrup for the sugar. Of course this begs the question, fellow ice cream-ophiles: what's your favorite recipe?

* Lots of good news for Finding Wild! I'm tickled pink that the book is a part of Scholastic Teacher's 50 Sensational Books of Summer, on the SCBWI Summer Reading List and has received a starred review from Shelf Awareness. Jazz hands!


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